AmCham Shanghai's Food, Agriculture, and Beverage Committee will host its annual conference on Thursday, May 23rd, 2019.
We will hear from an array of international leaders in Food, Agriculture, Beverage, and other related industries that focus on best practices across the farm-to-fork supply chain. They will provide insight on future trends and potential opportunities in the sector.
Please save the date. More details to be announced later.
A recap on the 2018 conference:
AmCham Shanghai also announced its inaugural Food, Agriculture & Beverage (FAB) Awards at the conference. FAB Awards aims to recognize innovation in food technology and the successful implementation of new business concepts, as well as industry pioneers who are leading the way in making a positive impact in a changing market. More details here.
Who Should Attend?
This conference is organized with the support of AmCham Shanghai's Food, Agriculture & Beverage Committee. The committee facilitates sharing of best practices across the farm-to-fork supply chain. The Committee aims to be an information resource, a networking forum and a government engagement platform for key industry issues. The Committee helps members increase food safety awareness among the general public and lead the implementation of industry best practices. The Committee also engages regulatory bodies to advocate member interests while assisting members with regulatory compliance.
For inquiries: jennifer.ng@amcham-shanghai.org
For sponsorship: zoe.zhang@amcham-shanghai.org